COFFEE BISCUITS


Ingredients for 4 servings:

  • 250g flour 00
  • 100g butter
  • 100g sugar
  • 3 tbsp of coffee
  • A pinch of baking powder
  • 1 sachet of vanilla flavouring

Put the ingredients in a bowl and mix until you obtain an elastic dough. Set the oven at 180°C and while it reaches temperature make small balls, taking a bit of dough at a time. Flatten the dough balls and place them on a baking tray lined with baking paper. Bake at 180°C for 15 minutes, let them cool down and enjoy.

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